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SEAFOOD PRODUCER WHOLESALE/RETAIL DISTRIBUTOR
HACCP Certified
Specializing in and
Louisiana Seafood and Food Products
Give Us a Chance to Match or Beat Anyone's
Crawfish
and Louisiana Seafood and Food Products Prices!!!
#1 Shipper of Live Crawfish in the U.S. and the Only Year Round Shipper of Live Crawfish in the U.S.
Louisiana produces 90% of the World's Crawfish
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Crawfish & Tasso Fettuccini
| 3
tablespoons butter |
1 teaspoon
dried thyme |
| 3
minced garlic cloves |
¼ teaspoon
cayenne pepper |
| 3 oz.
Tasso |
¼ teaspoon
black pepper |
| 1 cup
chopped green onions |
¼ teaspoon
salt |
| 1
medium chopped bell pepper |
1 lb.
Crawfish tails |
| 3
tablespoons flour |
½ cup
Parmesan cheese |
| 2 cups
whipping cream |
12 oz.
Cooked fettuccini |
| 1
teaspoon dried oregano | |
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Sauté garlic in butter until soft. Stir in tasso, green onions
and bell pepper. Sauté 5 minutes. Add flour; gradually add cream. Add
seasonings. Bring to a boil; cook 1 minute until thickened. Add crawfish
tails; stir just until heated. Pour over pasta. Sprinkle with cheese. Serve
immediately. |
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A page of recipes is provided with
your crawfish order.
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